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-   -   Roast (http://deerfarmer.com/venison-production/roast-51/)

mmmckinney Apr 13th 2009 09:21 PM

does any body have a good bnls. roast recipe ? mine are always dry ..

Russell Apr 13th 2009 09:26 PM

We have lots of great venison recipes over at our Venison-Meat.com website, e.g., http://www.venison-meat.com/html/recipes.html



And there are links on that site to even more recipes. I'm sure you can find some good ones.



Russ

mmmckinney Apr 14th 2009 08:23 PM

Thanks Russell !!

Texas John Aug 6th 2009 05:15 AM

One thing that I have tried and liked is: make incision slices in the roast and insert bacon in the slices. It adds "juice" to the roast and really makes whatever recipe you use "wake up"

abrossfam Aug 18th 2009 02:46 PM

We're an elk ranch, so using elk roasts instead of deer. But, I've got to believe my wife's recipe would work for deer too. And, it's very easy.



Put the roast in a roasting pot

Add a large can of cream of mushroom soup

Add a large can of chicken broth

Back in the oven at 350 for a few hours until it's done



It makes a very nice gravy from the broth and soup. And, the roast comes out very moist and fork tender.

rockingH Oct 3rd 2009 06:11 AM

we just cooked one on Friday ,with apple slices added wow so juicy and so good .Oh yeah we used a slow cooker or crock pot to some always so tender that way .


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